TOMAKAL

TOMAKAL is a highly concentrated calcium corrector, chelated and complexed, which is free of nitrogen or chlorine. This makes the calcium more soluble and easily assimilated by the plant. It helps to develop cell walls and strengthens their structure. It should preferably be used during the development of the fruits to prevent and control states caused by deficiencies or imbalances in the uptake of calcium.


Family: Specialities

Guaranteed Content

Calcium oxide (CaO) water soluble
30,0% p/p
Calcium oxide (CaO) complexed with acetic acid
28,5% p/p
Calcium oxide (CaO) complexed with EDTA
1,5% p/p
pH (solution 1:25)
5,7

Application and dose

LEAF APPLICATION
Seedlings: 25-50 g/hl (carry out trial in advance).
Horticulturals, berries and red fruits: 30 g/hl.
Onions and garlic: 30-40 g/hl.
Citruses, fruit trees and avocados: 100 g/hl.
Bananas and grapes: 30 g/hl.

ROOT APPLICATION
Horticulturals, berries and red fruits: 2-5 kg/ha and application.
Onions and garlic: 5 kg/ha and application.
Grapes: 2-5 kg/ha and application.
Citruses, fruit trees and avocados: 5 kg/ha and application.
Bananas: 2 kg/ha and application.

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